Liver Fudge Dog Treats

 

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Ingredients

1 x Large Lambs Liver
2 x Eggs
1 x Cup of Flour

 

Method

Cut liver into chunks and blend, add eggs and flour and blend to a smooth texture. Pour mixture into a lined baking tray and bake at 180° for 15 – 20 minutes. When cool cut into small squares using a pizza wheel, then divide into portions and freeze until needed.

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